Crab Bisque

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Posted on November 03, 2018 at 19:15 PM

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Corn and Crab Bisque |
In a large sauce pot, melt the butter over medium heat then add the onions, shallots, garlic and celery, and cook for 10 minutes, stirring as needed until softened.
Meet The Robot Chef That Can Prepare You Dinner | Time
Why crab bisque? “Crab bisque is a challenging dish for a human chef to make, never mind a robot,” explains Anderson. “If it can make bisque, it can make a whole lot of other things.”
Dairy Free Alaska King Crab Bisque - Wicked Spatula
If you’re wanting the taste to be more on the side of classic crab bisque then I have a little trick that I think you’ll enjoy. Simply add extra brandy to the bowl before pouring in the soup.

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